One of the classic comfort foods earns a place of honor on July 14. It is National Mac and Cheese Day!
Made with macaroni noodles, cream or milk, and the golden goodness of cheese, mac and cheese shines as a side dish but can stand on it’s own as a main dish as well. From the classic mac and cheese with cheddar or American cheeses to the spicy cowboy mac with bacon and jalapenos, there’s a combination for everyone. Mix up the cheeses or load up on seasonings, set the broiler for a couple of minutes at the end of the cooking time and let the cheese get a nice toasty crust.
HOW TO OBSERVE
Enjoy some mac and cheese! Use #NationalMacAndCheeseDay to share on social media.